2020, Vol. 8, Special Issue 5
| Articles |
|---|
Performance of potato (Solanum tubersoum L.) genotypes during kharif season in Keonjhar district of Odisha, India Nityamanjari Mishra, KC Sahoo, M Ray, S Tudu and A Mohapatra Int. J. Chem. Stud., 2020; 8(5): 01-04 |
Response of groundnut to integrated pest and nutrient management technologies RD Srinivasan, S Saravanakumar, S Vinothraj, M Thirumoorthi, Dr. P Alagesan, P Pachiappan, M Siva and D John Prabakaran Int. J. Chem. Stud., 2020; 8(5): 05-07 |
Investigation of heavy metal concentrations in sea food from three selected landing centers of Chennai coast R Annie Supriya, S Sureshkannan, K Porteen, B Samuel Masilamoni Ronald, KG Tirumurugaan, A Uma and A Sangeetha Int. J. Chem. Stud., 2020; 8(5): 08-14 |
Effect of Fishwaste compost on nutrient content and uptake of black gram S Shenbagavalli, T Prabhu and S Ponmani Int. J. Chem. Stud., 2020; 8(5): 15-18 |
An overview of fish visceral waste pollution and its eco-friendly management practices S Geethanjali, Anitha Subash, K Govindan, M Pandiyan and V Paramasivam Int. J. Chem. Stud., 2020; 8(5): 19-26 |
Organoleptic properties and shelf life evaluation of snacks formulated by using cowpea Dashrath Bhati and Rita Singh Raghuvanshi Int. J. Chem. Stud., 2020; 8(5): 27-32 |
Effect of age and body weight on semen volume of Murrah bulls T Ravimurugan and C Sindhu Int. J. Chem. Stud., 2020; 8(5): 33-35 |
Characterization of sugar factory effluents from different factories of north coastal Andhra Pradesh, India and its effect on soil properties T Sreelatha, Ch S Rama Lakshmi and A Sireesha Int. J. Chem. Stud., 2020; 8(5): 36-41 |
Studies on preparation and sensory evaluation of paneer developed from sheep and camel milk using different spice Rohit Meena, Basant Bais, YP Gadekar, Ashok Prajapat, Lokesh Tak and Devender Kumar Int. J. Chem. Stud., 2020; 8(5): 42-44 |
Development and evaluation of mini tractor operated ridge plastering machine Dr. P Rajaiah, B Laxman, Dr. B Vennela and A Pramod Reddy Int. J. Chem. Stud., 2020; 8(5): 45-48 |
Role of mammary serotonin during lactational calcium homeostasis in dairy cows: Review AS Walunj, Ninan Jacob and V Sharma Int. J. Chem. Stud., 2020; 8(5): 73-82 |
Price spread and marketing efficiency of broiler marketing in Gorakhpur district of U.P. BN Chaudhary, RR Verma, Vikas Singh Sengar, Riyaz Ahmad, Naveen Kumar and GP Singh Int. J. Chem. Stud., 2020; 8(5): 90-92 |
Seasonal incidence of TIL hawk moth, Acherontia styx (Westwood) at Raipur, C.G. Santoshi Choudhary, Sonali Deole and SS Shaw Int. J. Chem. Stud., 2020; 8(5): 93-96 |
Study the natural enemies associated with pigeonpea pod fly SK Yadav, Pankaj Kumar, Gajendra Singh, CPN Gautam, Sanjeev Sharma, Suraj Kumar and RN Nishad Int. J. Chem. Stud., 2020; 8(5): 97-99 |
Awareness of vegetable farmers on safe use of pesticides in Medak district of Telangana Dr. B Savitha and Dr. C Srinivas Int. J. Chem. Stud., 2020; 8(5): 100-102 |
Physical and microbiological quality of drinking water for livestock under organized and unorganized sectors in the Brahmaputra valley of Assam Rahman J, Sarma NK, Amonge TK, Deka RJ, Ahmed HF, Borgohain A, Saikia GK and Kakati LJ Int. J. Chem. Stud., 2020; 8(5): 103-105 |
Safe and cost effective management of the fall armyworm, Spodoptera frugiperda (Lepidoptera: Noctuidae) using green insecticide baits Dileep Kumar NT, Murali Mohan K, Prabhu C Ganiger and Mahesh HM Int. J. Chem. Stud., 2020; 8(5): 106-110 |
Effect of plant extracts on feeding activity of cabbage butterfly, Pieris brassicae Dina Bhandari and Dr. Vijay Kumar Int. J. Chem. Stud., 2020; 8(5): 111-117 |
Cage culture system principles and practices in India: A review Vivek Kumar and Ghanshyam Panwar Int. J. Chem. Stud., 2020; 8(5): 118-124 |
Nutritional and functional variability of Nutri cereals Karuppasamy P, Malathi D and M Karthikeyan Int. J. Chem. Stud., 2020; 8(5): 125-129 |
