2019, Vol. 7, Issue 4
| Articles |
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Study of the frequency, extent, type and intensity of pesticides use in paddy production in Raichur district, Karnataka Mali Patil Vijay Kumar and Dr. Nahar Singh Int. J. Chem. Stud., 2019; 7(4): 492-496 |
Influence of different cropping system on carbon sequestration and soil organic carbon stock after eight years in loamy sand KM Patel, PK Patel, KN Patel, HL Chaudhari and SA Patel Int. J. Chem. Stud., 2019; 7(4): 497-499 |
Fruit bagging for improvement of quality attributes in grape Kiran AS, C Kavitha, K Soorianathasundaram and N Sritharan Int. J. Chem. Stud., 2019; 7(4): 500-502 |
Performance of different Ocimum species for herbage and essential oil yield Dr. M Padma Int. J. Chem. Stud., 2019; 7(4): 503-505 |
Molecular basis of self-incompatibility in vegetable crops R Muthuselvi and S Praneetha Int. J. Chem. Stud., 2019; 7(4): 506-510 |
Relationship among the yield contributing characters and with seed yield in pigeonpea (Cajanus cajan (L.) millsp.) P Syamala, NV Naidu, CV Sameer Kumar, D Mohan Reddy and B Ravindhra Reddy Int. J. Chem. Stud., 2019; 7(4): 511-513 |
Effect of organic fertilizers on growth and yield attributes of bitter gourd (Momordica charantia L.) CV. Preethi Priyanka Patel, Dr. KD Patel, Vipul Mavdiya, Hardik Patel and Balkrushna Adodariya Int. J. Chem. Stud., 2019; 7(4): 514-516 |
Effect of elevated Co2 on physiological, biochemical and nutritional changes in crop growth: A review R Rajeswari, S Natarajan, M Umadevi and S Thenmozhi Int. J. Chem. Stud., 2019; 7(4): 517-524 |
Effect of aquaculture on ground water quality in Guntur district of Andhra Pradesh, India T Peter Raliengoane, G Ramachandra Rao, GV Lakshmi and K Chandrasekhar Int. J. Chem. Stud., 2019; 7(4): 525-529 |
Delineation of soil available DTPA-copper status in Tirunelveli district of Tamil Nadu using GIS and GPS techniques D Leninraja, D Muthumanickam and D Balamurugan Int. J. Chem. Stud., 2019; 7(4): 530-532 |
