2021, Vol. 9, Special Issue 1
Articles |
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Evaluation of newly insecticides against stem borer Scirpophaga incertulas (walker) and leaf folder (Cnaphalocrosis medinalis) in rice SKS Rajpoot, V Prasad, S Dixit, DP Singh, SP Giri, RA Singh and N Parkash Int. J. Chem. Stud., 2021; 9(1): 235-240 |
Studies on physicochemical changes and volatile organic compounds released during storage of raw cow milk B Jaganivash, CS Maurikaa and S Shanmugasundaram Int. J. Chem. Stud., 2021; 9(1): 241-247 |
Effect of ohmic heating on protein characteristics and beany flavor of soymilk Jaybhay Bhalchandra Shivaji, R Jagan Mohan, Ashish Rawson and Akash Pare Int. J. Chem. Stud., 2021; 9(1): 248-252 |
Assessment of integrated farming system in Haryana Khushbu and Kanta Sabharwal Int. J. Chem. Stud., 2021; 9(1): 253-255 |
Ground water quality in Chaka block, Prayagraj Allahabad, U.P. India PydiDileep Kuma and Satyendra Nath Int. J. Chem. Stud., 2021; 9(1): 256-259 |
Low cost feed formulation for economical rearing of rural poultry HA Wagh, RM Shinde, SS Bangar, AM Gaharwar, PR Shingote, DL Wasule, RM Gade, KD Shirsat, RD Borker, Megha Madke, Pranali Pimpalzare and VV Patange Int. J. Chem. Stud., 2021; 9(1): 260-263 |
Production services availed by livestock farmers from different service providers in Jaipur district of Rajasthan Manisha Singodia, Sanjay Kumar Rewani, Neeraj Kumar Sharma and Lokesh Tak Int. J. Chem. Stud., 2021; 9(1): 264-268 |
Wilt: An important fungal disease of cotton under South Gujarat region of India Bhavik K Patel, Prashant B Sandipan, RK Patel and SK Chawada Int. J. Chem. Stud., 2021; 9(1): 269-271 |
Extraction and characterization of silkworm Bombyx mori pupae protein Niveditha H, Akshay R Patil, Janani D and R Meenatchi Int. J. Chem. Stud., 2021; 9(1): 272-278 |
Evaluation of quality attributes of flavoured goat milk incorporated with microencapsulated vitamin-C Kaparthi Bhanu Teja and Jayashiri P Hiremath Int. J. Chem. Stud., 2021; 9(1): 279-283 |
Product formulation from black gram and its evaluation for nutritional and sensory quality Anjali Kanth, Kanchan Goswami and Pushpa Shukla Int. J. Chem. Stud., 2021; 9(1): 308-312 |
Growth, flowering and economics of chrysanthemum cultivation as influenced by integrated nutrient management Disha Patil, SR Dalal and MK Mahadik Int. J. Chem. Stud., 2021; 9(1): 313-316 |
Studies on preservation of sugarcane juice using hurdle technology Mridu Megha Dalai and Manoj Kumar Panda Int. J. Chem. Stud., 2021; 9(1): 317-322 |
Techno-economic feasibility of the latent heat storage material to use in a solar tunnel dryer ER Nakum Divyangkumar and Dr. Sudhir Jain Int. J. Chem. Stud., 2021; 9(1): 323-326 |
Cytokine profile of ducks during duck plague in Assam Dr. Dhruba Jyoti Kalita and Dr. Juri Barkakati Int. J. Chem. Stud., 2021; 9(1): 327-329 |
Bio-efficacy of diffrent insecticides against Lucerne aphid ND Makwana, PV Patel, DB Nariya and MF Acharya Int. J. Chem. Stud., 2021; 9(1): 330-334 |
A study on determination of physicochemical properties of sheep and camel milk reared in arid zone of Rajasthan Rohit Meena, Basant Bais, Lokesh Tak, Jorawar Singh, Nitesh Chand Sharma and Yogendra Singh Int. J. Chem. Stud., 2021; 9(1): 335-336 |
Effect of storage period on the proximate analysis and sensory characteristics of banana chips Rathod BM and Rathod MS Int. J. Chem. Stud., 2021; 9(1): 337-342 |
Value addition in vegetable crops: A review T Tejaswini, T Thomson and G Koteswara Rao Int. J. Chem. Stud., 2021; 9(1): 343-345 |
Neutrophil lymphocyte ratio of Karan Fries heifers in natural and artificial climatic condition P Mayengbam, RC Upadhyay and TC Tolenkhomba Int. J. Chem. Stud., 2021; 9(1): 346-349 |