Vol. 8, Issue 5 (2020)
Effect of integrated nutrient management on quality and NPK content of Kasuri Methi (Trigonella corniculata L.) under Telangana conditions
Author(s): Tumminakatti Altaf, D Lakshminarayana, N Seenivasan, Veena Joshi and D Saida Naik
Abstract: A field experiment was conducted during rabi 2018-19 at College of Horticulture, Rajendranagar, Hyderabad, India, to study the effect of integrated nutrient management on Kasuri Methi (Trigonella corniculata L.) var. Pusa Kasuri. The experiment was evaluated in randomized block design with eleven treatment combinations were replicated thrice. Among the treatments, T3 - 75% RD NPK + FYM (7.5 t ha-1) + Rhizobium (1.5 kg ha-1) + Azospirillum (5 kg ha-1) + PSB (5 kg ha-1) recorded significantly maximum crude protein content of herb and seed (10.41% and 19.97%, respectively), total chlorophyll content (23.68 mg/100 mg of tissue) and nitrogen, phosphorous and potassium content in herb, straw and seed (1.67%, 1.37% and 3.20%, 0.54%, 0.39% and 0.60%, 0.51%, 0.83% and 0.43% respectively) over other treatments.
DOI: 10.22271/chemi.2020.v8.i5w.10542
Pages: 1692-1694 | 1005 Views 341 Downloads
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How to cite this article:
Tumminakatti Altaf, D Lakshminarayana, N Seenivasan, Veena Joshi, D Saida Naik. Effect of integrated nutrient management on quality and NPK content of Kasuri Methi (Trigonella corniculata L.) under Telangana conditions. Int J Chem Stud 2020;8(5):1692-1694. DOI: 10.22271/chemi.2020.v8.i5w.10542
