Vol. 8, Issue 3 (2020)
Effect of seaweed extracts on the growth, yield and nutrient uptake of black gram (Vigna mungo L.) in the red and lateritic belt of West Bengal
Author(s): Amalesh Ghosh, Tanmoy Shankar, GC Malik, Mahua Banerjee and A Ghosh
Abstract: A field experiment was conducted at the Agricultural farm of Visva-Bharati University, Birbhum, West Bengal during Pre-kharif (Summar) season of 2012, to study the effect of foliar spray of seaweed extracts (prepared from Kappaphycus alvarezii & Gracilaria crassa) on the growth and productivity of black gram. The foliar spray was applied thrice at different concentrations (0, 5.0, 7.5, 10.0 and 15.0% v/v) of seaweed extracts. Foliar applications of seaweed extracts significantly enhanced the growth and yield attributes. The highest grain yield was recorded with applications of 15% Kappaphykus + recommended dose of fertilizer which at par wth 15% Gracilaria extracts + RDF resulting in an enhanced by 51 and 44% grain yield, respectively compared to the water applied plots. The highest straw yield was also achieved with the application of 15% seaweed extracts. The nutrient uptake (N, P and K) which influenced due to the application was also with seaweed extract.
DOI: 10.22271/chemi.2020.v8.i3j.9300
Pages: 799-802 | 992 Views 312 Downloads
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How to cite this article:
Amalesh Ghosh, Tanmoy Shankar, GC Malik, Mahua Banerjee, A Ghosh. Effect of seaweed extracts on the growth, yield and nutrient uptake of black gram (Vigna mungo L.) in the red and lateritic belt of West Bengal. Int J Chem Stud 2020;8(3):799-802. DOI: 10.22271/chemi.2020.v8.i3j.9300