2019, Vol. 7, Issue 6
| Articles |
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Comparison of nutritional content of commercial and organic food products (Cereals and spices) with special emphasis on UV Spectroscopic method of analysis MS Hari Priya, R Tamil Selvi, V Priyadharshini, V Manivasagan, K Saranya, NG Ramesh Babu and S Rajashree Int. J. Chem. Stud., 2019; 7(6): 01-05 |
GPS - GIS based soil fertility maps of micronutrient status of Bhudargad tehsil of Kolhapur district (M.S.) B Ushasri, C Mukesh Kumar, DS Patil and RB Pawar Int. J. Chem. Stud., 2019; 7(6): 06-10 |
Delineation and geographic information system (GIS) mapping of soil macronutrients status in sugarcane growing tracts of prudential sugar factory zone in Chittoor district, Andhra Pradesh M Kavitha, B Vajantha, MVS Naidu, Y Reddi Ramu, T Giridhara Krishna and GP Leelavathy Int. J. Chem. Stud., 2019; 7(6): 11-16 |
A novel method for simultaneous analysis of tartrazine and indigo carmine by cloud point extraction using spectrophotometric technique Tufan Güray Int. J. Chem. Stud., 2019; 7(6): 17-23 |
Diversity of natural enemies on sorghum ecosystem R Beulah Bhakiya Sherlin, N Natarajan, T Elaiyabharathi, N Kumaravadivel and T Selvi Int. J. Chem. Stud., 2019; 7(6): 24-26 |
Physico-chemical quality of drumstick (Moringa oleifera L.) whey beverage SM Khupse and KD Chavan Int. J. Chem. Stud., 2019; 7(6): 27-31 |
Sensory quality of drumstick (Moringa oleifera L.) whey beverage SM Khupse, KD Chavan and RJ Desale Int. J. Chem. Stud., 2019; 7(6): 32-35 |
Influence of varieties and nitrogen levels on weather health indices of foxtail millet [Setaria italica (L.)] G Ravindranadh, M Sree Rekha, B Venkateswarlu and K Jayalalitha Int. J. Chem. Stud., 2019; 7(6): 36-41 |
Effect of calcium silicate and fly ash on dynamics of silicon fractions in Alfisol C Sivaranjani, L Chithra and M Baskar Int. J. Chem. Stud., 2019; 7(6): 42-45 |
Effect of seed priming with chemicals, micronutrients and bio-inoculants on physiological attributes of resultant seed in foxtail millet (Setaria italica L.) SH Gangadharayya, SM Prashant, NM Shakuntala, Vijay Kumar Kurnalliker, LN Yogesh and D Krishnamurthy Int. J. Chem. Stud., 2019; 7(6): 46-49 |
