Vol. 7, Issue 6 (2019)
Effect of various fungicides, biocontrol agents, phytoextracts and essential oils on post harvest management of banana anthracnose (Colletotrichum musae Berk. & Curt.)
Author(s): Mevada RR and Kapadiya HJ
Abstract: Among the various fungicides, biocontrol agents, phytoextracts and essential oils on post harvest management of banana anthracnose under fruit dip method; twelve treatments including a control were applied. Results revealed that fruit treatment with carbendazim 12% + mancozeb 63% WP tested at 0.05% concentration gave minimum disease intensity (11.54%) and it was significantly superior over control and remaining other treatments. For obtaining residue free organic banana fruits cinnamon oil at 0.1% and T. harzianum (106 cfu/ml) were found best which minimized 36.87 and 52.89 per cent disease, respectively. Minimum weight loss of 9.31% was recorded in carbendazim 12% + mancozeb 63% WP and shelf life of fruits treated with these was also more (10 days) as compared to the untreated control fruits (3 days). Therefore, by economical and eco-friendly disease management shelf life and storage time of banana fruits were increased and maintained the quality of fruits.
Pages: 387-391 | 622 Views 204 Downloads
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How to cite this article:
Mevada RR, Kapadiya HJ. Effect of various fungicides, biocontrol agents, phytoextracts and essential oils on post harvest management of banana anthracnose (Colletotrichum musae Berk. & Curt.). Int J Chem Stud 2019;7(6):387-391.