International Journal of Chemical Studies
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P-ISSN: 2349-8528, E-ISSN: 2321-4902   |   Impact Factor: GIF: 0.565

Vol. 7, Issue 5 (2019)

Effect of integrated nutrient management on the growth and productivity of onion (Allium cepa L.)


Author(s): Shyam Sunder Sharma, KK Yadav, DP Singh, RH Meena, SS Lakhawat, HK Jain and RS Choudhary

Abstract: A field experiment was conducted at Rajasthan College of Agriculture, MPUAT, Udaipur during late kharif 2018-19. In present investigation, 12 treatments combinations comprising four fertility levels of (control, 100% RDF, 75% RDF and 50% RDF), three bio-fertilizer level (Azotobacter, PSB and Azotobacter + PSB) and two FYM level (25% and 50% FYM). The experiment was laid out according to randomized block design with three replications. On the basis of the results emanated from present investigation, it could be concluded that application of 100% recommended dose of fertilizer and Azotobacter + PSB may be applied in onion to significantly increases growth and yield parameter i.e. plant height, fresh weight of plant, bulb weight, yield per plot and yield per ha in clay soil of agro-climatic zone lVa of Rajasthan.

Pages: 143-145  |  620 Views  119 Downloads

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How to cite this article:
Shyam Sunder Sharma, KK Yadav, DP Singh, RH Meena, SS Lakhawat, HK Jain, RS Choudhary. Effect of integrated nutrient management on the growth and productivity of onion (Allium cepa L.). Int J Chem Stud 2019;7(5):143-145.
 

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