2019, Vol. 7, Issue 3
| Articles |
|---|
Integrated nutrient management on baby corn (Zea mays L.): A review Anita Mahapatra and Mahima Prasad Behera Int. J. Chem. Stud., 2019; 7(3): 01-06 |
Genetic variability in celosia genotypes Mangaiyarkarasi R, P Aruna, M Ganga and D Malarvizhi Int. J. Chem. Stud., 2019; 7(3): 07-09 |
Estimation of genetic variability in bell pepper (Capsicum annuum L. var. grossum) Ankita Sharma, Manish Kumar, RK Dogra, Nitish Kumar, Reena Kumari and Sandeep Kansal Int. J. Chem. Stud., 2019; 7(3): 10-13 |
Prevalence of capsicum grey mould and characterization of the pathogen associated under protected cultivation in Himachal Pradesh AK Mehra, AB Malannavar and DK Banyal Int. J. Chem. Stud., 2019; 7(3): 14-18 |
Evaluation of initial advance hybrid sorghum genotypes for roti and nutritional quality UD Chavan, SB Lande and PM Kotecha Int. J. Chem. Stud., 2019; 7(3): 19-23 |
Effect of seed inoculation of Zinc and Iron solubilizers on soil properties of pH, EC, organic carbon and calcium carbonate at panicle initiation and harvest stage of wheat Arigela Kiran and Dr. PP Kadu Int. J. Chem. Stud., 2019; 7(3): 24-27 |
Effect of fertigation on vegetative growth of pineapple (Ananas comosus (L.) Merr.) variety ‘giant kew’ Maneesha SR, S Priya Devi, RM Vijayakumar and K Soorianathasundaram Int. J. Chem. Stud., 2019; 7(3): 28-32 |
Nematode-fungi interaction on growth parameter and biochemical changes on tomato Arshad Husain, MR Khan, SK Biswas and Gufran Ahmad Int. J. Chem. Stud., 2019; 7(3): 33-39 |
Effect on the primary nutrient uptake and soil chemical properties of groundnut (Arachis hypogaea L.) influenced by different levels of potassium in entisols Utkarsha Amolic and PR Nakhate Int. J. Chem. Stud., 2019; 7(3): 40-42 |
Status of different forms of sulphur under intensively soybean growing soils of Savner tehsil, district Nagpur Kajal D Bhoyar, Maya M Raut, Shubham B Girdekar and Pallavi W Ghorpade Int. J. Chem. Stud., 2019; 7(3): 43-47 |
