2019, Vol. 7, Issue 2
| Articles |
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Induction of plant defense mechanism by the effective isolate of Bacillus subtilis in coriander S Aswathi, C Ushamalini and K Arun Kumar Int. J. Chem. Stud., 2019; 7(2): 324-328 |
Studies on effects of different chemical treatments on wholesomeness and post-harvest storage qualities of drumstick (Moringa oleifera) Pods Mohammad Shareef, Kshirsagar RB, Sawate AR, Syed Zubair, Waghaye SY and Veer Shailesh Int. J. Chem. Stud., 2019; 7(2): 329-333 |
Enhancement of productivity and profitability of small farmers through Bio intensive complimentary cropping systems CH Pragathi Kumari, S Sridevi, M Goverdhan and Lateef pasha Int. J. Chem. Stud., 2019; 7(2): 334-338 |
Assessment of genetic diversity among the selected genotypes of soybean (Glycine max L. Merrill) by using SSR markers Surbhi Verma, Sunil Kumar Nag, Rajiv Shrivastava, Sopan Zuge and Suman Rawte Int. J. Chem. Stud., 2019; 7(2): 339-341 |
Evaluation of bio efficacy and Phytotoxicity of new molecule tebuconazole 15%+Zineb 57% WG against sheath blight, blast and brown spot of rice Ali Azgar and Tapas Kumar Hembram Int. J. Chem. Stud., 2019; 7(2): 363-367 |
A review on combined effect of pruning and foliar application of chemicals on flowering and fruiting of acid lime (Citrus aurantifolia Swingle) Kommana Pavani1, Subhrajyoti Mishra, Divya Vani Vaka, Lhingneivah Chongloi and Dilip Kumar Dash Int. J. Chem. Stud., 2019; 7(2): 368-374 |
Characterization of groundwater quality near industrial estates of Gujarat Anil R Chinchmalatpure, David Camus D, Ram Vaibhav, Sagar Vibhute, Shrvan Kumar, Indivar Prasad, Monika Shukla, Kallol Bhattacharya and Naresh Kumar Arora Int. J. Chem. Stud., 2019; 7(2): 375-380 |
To study the attitude and constraints of people towards rural development programmes Amit Kumar, Manish Tomar, Brajendra Pratap Singh and Gagan Mehta Int. J. Chem. Stud., 2019; 7(2): 381-383 |
Quantitative and qualitative analysis of weather forecast and AAS on Socio-economic status of farmers of South East Bihar Debjyoti Majumder and Birendra Kumar Int. J. Chem. Stud., 2019; 7(2): 384-389 |
Studies on physical, chemical and mineral evaluation of fresh carrot (Daucus carota) Gaikwad GP, Sawate AR, Kshirsagar RB, Agarkar BS and Patil BM Int. J. Chem. Stud., 2019; 7(2): 390-393 |
