Vol. 7, Issue 1 (2019)
Effect of different date of pruning on production of quality grapes
Author(s): Ranjit Pal and SN Ghosh
Abstract: In grape cultivation, correct time of pruning very important for productive and healthy over the life of vine. The aim of this research to standardize the proper time of pruning for production of quality grape. The investigation was therefore under taken in this direction. The experiment was conducted at Bolpur, West Bengal, India, during 2012 to 2014. The experiment was laid out in Factorial R.B.D with four different pruning time and six different cultivars with three replications. There is 4 different date of pruning (20th & 30th January, 10th & 20th February) and 6 cultivars (Arka Neelamani, Pusa Navrang, Madhu Angur, Arka Kanchan, Arka Trishna and Arka Soma) with 24 treatments are details of the experiments. The results indicated that Arka Neelamani gave the best quality of grapes, when vines were pruned on 20th February. On the basis of present findings, it can be concluded that 10th to 20th February appropriate time of pruning for grapes under West Bengal climatic condition.
Pages: 412-416 | 431 Views 52 Downloads
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How to cite this article:
Ranjit Pal, SN Ghosh. Effect of different date of pruning on production of quality grapes. Int J Chem Stud 2019;7(1):412-416.
