International Journal of Chemical Studies
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P-ISSN: 2349-8528, E-ISSN: 2321-4902   |   Impact Factor: GIF: 0.565 NAAS Rating: 5.31 NEW

International Journal of Chemical Studies

Vol. 6, Issue 2 (2018)
Integrated effect of organic and inorganic sources of nutrients on vegetable soybean production (Glycine max)


Author(s): Sunil Kumar K, Andani Gowda and Shankar Gowda Patil

Abstract: A field experiment was conducted at Zonal Agricultural Research Station, University of Agricultural Sciences, Gandhi Krishi Vignana Kendra, Bengaluru to study the influence of integrated nutrient management on growth, yield and nutrient uptake of vegetable soybean. Application of 125% RDF (75% N through fertilizer + 25% through compost) + Triple microbial inoculations recorded significantly higher vegetable pod yield (95.30 q ha-1), haulm yield (294.80 q ha-1). The same treatment also recorded higher N, P and K uptake (178.54, 29.84 and 143.75 kg ha-1, respectively) followed by 100% RDF (75% N through fertilizer + 25% through compost) + Triple microbial inoculations.

Pages: 962-965  |  278 Views  7 Downloads

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How to cite this article:
Sunil Kumar K, Andani Gowda, Shankar Gowda Patil. Integrated effect of organic and inorganic sources of nutrients on vegetable soybean production (Glycine max). Int J Chem Stud 2018;6(2):962-965.
International Journal of Chemical Studies