2017, Vol. 5, Issue 3
Articles |
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Evaluation of chrysanthemum (Dendranthema grandiflora Tzvelev) varieties in humid coastal zone of Andhra Pradesh A Kireeti, M Ravindrababu, J Om Prasad and P Ramadevi Int. J. Chem. Stud., 2017; 5(3): 370-372 |
Phytochemical investigation and antimicrobial activity of plant constituents of Piper betle leafs Manjulata Vyas, Munesh Kumar Sharma, Yogendra Singh Chouhan and CS Goswami Int. J. Chem. Stud., 2017; 5(3): 373-377 |
Effect of rhizobium, PSB and fertility levels on nutrient contents and their removal and yield of blackgram (Vigna mungo L.) Under custard apple (Annona squamosa L.) Based agri-horti system in Vindhyan region of Uttar Pradesh VK Kudi, JK Singh, Mahendra Choudhary, HL Koodi and Ramswaroop Jat Int. J. Chem. Stud., 2017; 5(3): 378-381 |
Extraction-photometric determination of cobalt (II) with o-Hydroxythiophenol derivatives and hydrophobic amines Aliyev Sultan Gasham, Zalov Ali Zal, Verdizadeh Nailya Allakhverdi, Geysar Suleyman Suleymanova and Shahla Ibrahimova Adalet Int. J. Chem. Stud., 2017; 5(3): 382-386 |
Volatilomes of milky mushroom (Calocybe indica P&C) estimated through GCMS/MS Priyadharshini Bhupathi and Krishnamoorthy Akkanna Subbiah Int. J. Chem. Stud., 2017; 5(3): 387-391 |
Fertilizer nutrients adjustment for BT cotton with conjoint use of farm yard manure based on targeted yield approach on vertisols SV Deshmukh, US Kudtarkar, AB Jadhav and AD Kadlag Int. J. Chem. Stud., 2017; 5(3): 392-394 |
Heat units and heat unit efficiency influenced by environment effect on yield and dry matter of rabi sorghum SB Baviskar, SR Gadakh, PC Haldavnekar, AY Munj and RA Raut Int. J. Chem. Stud., 2017; 5(3): 395-398 |
Nutritive values and uses of some important arid zone fruit trees of Madhya Pradesh Reena Nair and Vijay Agrawal Int. J. Chem. Stud., 2017; 5(3): 399-404 |
Filtration of biogas spent slurry and it’s chemical analysis ER Rahul Kadam, Dr. Deepak Sharma and ER Ashish Pawar Int. J. Chem. Stud., 2017; 5(3): 405-408 |
New promising molecules for ethylene management in fruit crops, 1-MCP and nitric oxide: A review SM Jogdand, Sandhya Bhat, KK Misra, AV Kshirsagar and RL Lal Int. J. Chem. Stud., 2017; 5(3): 434-441 |